These 2 bags x 70 grams of EVERYDAY CERTIFIED ORGANIC MATCHA GREEN TEA POWDER:
- Originates from tea leaves grown in Yame Prefecture, Kyushu Island, Japan
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Is from the 2020 Tea Harvest and is first flush (the first plucking of the youngest and most tender tea leaves in the harvest for freshest tea)
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Cultivar (breeding) :single origin Gokou
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Growing Method: Prior to harvest, there is 20 days shading using a "kanreisha" (black cheesecloth).
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Is vivid green in colour, with pleasant grassy notes, this tea is rich in flavour and smooth to drink with no hint of astringency.
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Is Japanese Certified Organic by the Ministry of Agriculture, Forestry, and Fisheries of Japan. This means it is grown with only natural organic fertilisers and no agricultural chemicals or pesticides. JAS certification standards are accepted by the Australian organic certification bodies.
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Comes in Eco-friendly Home Compostable Packaging sourced from Econic. The Product Label is also home compostable, sourced from Black Rainbow Printing.
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It’s perfect for everyday use: to drink on its own, with milk or for cooking culinary purposes
BREWING INSTRUCTIONS:
- Push 1/2 teaspoon (or more to taste) of Matcha through a sieve into a cup or
Tea Shaker
- Add up to 1 cup of water (If hot - optimum water temperature is no hotter than 70°C) and dissolve by stirring vigorously with a spoon or shake together in the tea shaker
RECIPE INSPIRATION:
SERVING SIZE/ PRICE PER SERVE
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70 serves = $0.85 per serve
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Based on 2 bamboo scoops or 1/2 teaspoon (approx 2 grams) per serve
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PLEASE NOTE : It is possible to get more serves than this approximate out of the bag, it all depends on your own preference as to how much tea to use