Award Winning Japanese Matcha,
carefully sourced since 2018
Smooth, vibrant and crafted for your daily ritual. First harvest and cold stored for peak freshness. No bitterness. No crash. Just a better way to start your day.
Shop Everyday MatchaBest for lattes Shop Premium Matcha
Best for traditional tea
Why Matcha Yu Tea tastes different
Not sure where to start with Matcha? We’ll guide you.
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Award Winning Matcha
About Us
Hi, I’m Erin — founder of Matcha Yu Tea.
After living in Japan, I struggled to find Matcha in Australia that tasted as vibrant and smooth as what I’d experienced there. So eight years ago, I began sourcing fresh, high-quality Matcha directly from Japan.
Based in Melbourne, we’re here to bring you a true Taste of Japan in a Cup.
Why Freshness Matters
Matcha is sensitive to heat, air and light.
We cold-store our Matcha to slow oxidation and preserve colour, aroma and flavour - and recommend similar storage at home to enjoy it at its best.
Why drink Matcha?
Drinking Antioxidant Rich Matcha is your way to feeling energised, having youthful skin and your keeping immune system strong.
Matcha also makes an excellent coffee alternative, giving you a sustained energy boost without any jitters or crashes.