Prepare Premium Matcha — The Traditional Japanese Way
For those who want the very best. This set brings together award-winning, first harvest Japanese matcha with the traditional tools used to prepare it properly — just as it’s done in Japan.
It’s not just about drinking matcha. It’s about experiencing it at its highest expression.
Why This Set Is Different
✓ Multi-award winning quality
Recognised with Gold (1st Prize) at the 2025 Golden Leaf Tea Awards (Ceremonial Grade Matcha) and awarded Bronze at the 2026 Royal Tasmanian Fine Food Awards — this is matcha judged and celebrated for its excellence.
✓ Silky, delicate and naturally sweet
Brilliantly green, exceptionally smooth and free from bitterness. The kind of matcha you can drink straight and savour slowly.
✓ Deep, lingering umami
Made from the Okumidori cultivar — known for its vibrant green colour and rich, rounded umami depth.
✓ A ritual worthy of the tea
The 100-prong “Zen style” whisk creates a fine, creamy froth that enhances texture and flavour — elevating every cup.
What’s Included
- Organic Premium Matcha (30g or 70g pouch)
- Bamboo "Zen style" whisk (100 prong)
- Bamboo Tea Measuring Scoop
Everything you need to prepare authentic, ceremonial-style matcha at home.
About the Organic Premium Matcha
2026 First Harvest — Kagoshima, Japan
Made from the youngest spring leaves, carefully cultivated and harvested at peak vibrancy.
Okumidori Cultivar
Celebrated for its brilliant green colour and refined umami character.
Exceptional drinking quality
Delicate, smooth and balanced — crafted to be enjoyed traditionally as usucha.
Organic cultivation
Made from tea grown on JAS-certified organic farms in Japan, without the use of synthetic pesticides or chemical fertilisers.
A Note on “Ceremonial Grade”
There is no official grading system for matcha.
“Ceremonial grade” is a widely used term to denote higher-quality matcha intended for drinking rather than culinary use.
This Matcha has been recognised by independent judging panels — and more importantly, by many customers — for its drinking quality.
