How to Make Matcha

Making a cup of Matcha has never been easier, especially when using our convenient Matcha Shaker. 

How to Make A Matcha Latte Easily Without A Bamboo Whisk
    If you don't own our Matcha Shaker simply follow these steps instead to make a cup of Matcha:
    1. Push the Matcha Powder through a sieve into your cup 
    2. Pour in around 50ml of hot water (no hotter than 80 degrees)
    3. Blend the Matcha and liquid by mixing with a spoon vigorously (Tip - you can also use a handheld milk frother or bamboo whisk to blend) 
    4. Top up with Hot water (or 100ml frothed milk if you're making a Latte)
    5. Add 1 teaspoon of sweetener (we recommend Maple Syrup) to taste

    Matcha Latte with Cherry blossoms

    Watch How To Use the Matcha Shaker Here (Turn On Captions)

    Ready to get started? Make Matcha easy by grabbing one of our Matcha Tea Sets.